If you’re thinking of organizing your wedding dinner, let us give you some advice:

The Best Time of the Year
Since the word “agriturism” is a strictly connected with the word “nature”, it’s obvious that the best time of the year is between spring and autumn, when the days are long and the temperature mild.
But why renounce to winter?
Viecave agriturism has 10 comfy and warm halls with beautiful and romantic fireplaces.
A unique atmosphere for your wedding!

Traditional Food
Viecave isn’t only an agriturism, but it’s also a farm that works all the year to produce great wine, cheese and many other traditional Emilian food.
Everything you’ll eat at Viecave is strictly produced in our montains: this is our secret ingredient.

The Importance of Service
Francesca guarantees her personal cure in the setting of your wedding. Every detail is studied with the spouses.
Tables, furniture, halls… everything is customised so that Viecave can become your country house for one incredible day!

Reaching Us
In the middle of nature doesn’t mean “lost in the mountains”.
Viecave is located not so far from Pavullo nel Frignano, a quiet area well signed and near to the fast Nuova Estense road.